Dau Bep Tom Premium Shrimp Essence Sauce 500ml

ABOUT THE PRODUCT

Crafted from 100% real shrimp, with fresh, high-quality ingredients, and a special recipe, this premium shrimp essence sauce offers a rich and distinctive flavor, elegantly packaged in a glass bottle.

PRODUCT INTRODUCTION

✨ D-SHINING proudly presents the first product made entirely from real shrimp, carefully selected from the highest quality shrimp. Utilizing the most advanced European technology, we have created a premium shrimp dipping sauce line that is aromatic, sweet, and unique.

😍 Key Benefits of Shrimp Sauce:

• High Amino Protein Content (55-60%): Provides a naturally savory and rich umami taste, delivering a deep and well-rounded flavor for an exceptional culinary experience.
• Calcium Content Twice That of Fish: Supplements beneficial calcium to the body, making each meal not only delicious but also nutritious.
• Low Salt Content (less than 240 g/l): Offers a milder saltiness, with reduced salt levels compared to traditional fish sauce (270-280 g/l), suitable for those seeking a lower sodium intake.
• Well-Rounded Flavor Due to High Amino Protein: Delivers a gentle and pleasant aroma from the natural fermentation process, resulting in a rich, distinctive taste without overwhelming pungency.
• Controlled Ammonia Levels: Carefully managed during fermentation, ensuring the product is safer and of higher quality than traditional fish sauce.
• Very Low Histamine Levels (< 100 mg): Made from fresh shrimp and biologically fermented, unlike traditional fish sauces where histamine levels typically exceed 400 mg. 😋 With Dau Bep Tom Shrimp Sauce, you can confidently prepare delicious, nutritious, and safe meals for your family.

USAGE INSTRUCTIONS

How to Use D-SHINING Shrimp Sauce:

1. Direct Dipping Sauce: Mix shrimp sauce with sugar, lime, garlic, and chili to taste, creating a delightful dipping sauce. You may add a little water to reduce the saltiness if needed.
2. Marinating Ingredients: Use shrimp sauce to marinate meat, fish, or seafood before cooking. Marinate for 15-30 minutes to allow the flavors to penetrate, enhancing the dish’s aroma and taste.
3. Cooking: Add shrimp sauce to stir-fry, braised dishes, or soups at the final stage of cooking. This preserves the robust flavor of the sauce and maintains the essential nutrients.
4. Making Sauces: Combine shrimp sauce with ingredients like garlic, chili, sugar, and vinegar to make dressings for salads, vermicelli, or noodle soups, creating a distinctive and appealing flavor.

Notes:

• Store the shrimp sauce in a cool, dry place, away from direct sunlight.
• After opening, use within 6 months for optimal quality.
• Keep the bottle tightly sealed after each use to prevent contamination from bacteria and insects.

Enjoy the rich, distinctive flavor of D-SHINING Shrimp Sauce in every meal!